Turn Dumpling Wrappers Into Silky Hand-Pulled Noodles in 20 Seconds
Marion shares a genius hack for making hand-pulled noodles using store-bought dumpling wrappers — just 20 seconds in the microwave relaxes the dough enough to stretch without breaking. The noodles are served with a spicy pork topping made with doenjang, soy, black vinegar, and Sichuan peppercorn, finished with crispy chili oil, cucumber, and coriander.
