Store-Bought Cinnamon Rolls Soaked in Heavy Cream & Topped with Condensed Milk Buttercream
Laura transforms two cans of Walmart store-brand cinnamon rolls into over-the-top 'gourmet' rolls using a brown sugar butter drizzle, heavy whipping cream soak, and a homemade frosting made with sweetened condensed milk instead of powdered sugar. Baked for 45 minutes at 350°F, the result is a soft, bakery-style treat that's become a family birthday tradition. Perfect for potlucks, holidays, or anyone who wants an impressive dessert with minimal effort.
10:36
#baking hack #comfort food #crowd pleaser #family recipe #easy dessert #buttercream frosting #holiday breakfast #semi-homemade #cinnamon rolls #potluck
More Desserts Videos
The Best Homemade Bread Pudding with Vanilla Sauce (Warm, Custardy & Easy!)
How Xanthan Gum and an Upside-Down Trick Let You Make Robuchon's Chocolate Soufflé Days Ahead
How to Make TikTok's Hot Cocoa Bombs Using a $10 Silicone Mold
Copycat Porto's Bakery Tres Leches Cupcakes: The Triple-Milk Soaking Trick That Makes Them Perfect
🧾 Ingredients
- 1store-bought cinnamon rolls (2 cans, e.g. Great Value brand)
- 2real butter (for greasing pan)
- 31 stick melted butter
- 43/4 cup brown sugar
- 5cinnamon
- 61 teaspoon salt
- 7heavy whipping cream
- 82 sticks butter (softened, room temperature)
- 91/2 can sweetened condensed milk (about 7 oz)
- 101 teaspoon vanilla extract
- 11pinch of salt
- 12included cinnamon roll icing packets
AdvertisementMedium Rectangle · 300×250