Philly Cheesesteak Tacos with a Double-Cheese Crispy Seal
A creative fusion recipe combining the classic flavors of a Philly cheesesteak — shaved steak, sautéed peppers and onions, and melty cheese — stuffed inside a toasted tortilla. The tacos are griddled until golden and crispy on the outside while staying gooey inside. A fun, quick weeknight meal for fans of both tacos and Philly cheesesteaks.
0:52
by Moribyan
#pan-fried #weeknight dinner #fusion #quick meals #melty cheese #crispy #cheesesteak #beef #stovetop #tacos
More Tacos & Wraps Videos

Doritos Instead of a Tostada: The Upgrade That Makes This Homemade Crunchwrap Supreme Better Than Taco Bell's

Soft-Crunchy-Soft: The Texture Secret Behind Austin's Best Migas Breakfast Taco

Cauliflower-Tofu Scramble That Actually Looks Like Eggs (Vegan Breakfast Tacos)

Taco Bell Meets Middle Eastern Flavors: Za'atar Beef Tacos with Hummus and Sumac Tomato Salad
🧾 Ingredients
- 1thinly shaved steak
- 2sweet peppers
- 3onions
- 4garlic
- 5Monterey Jack or Cooper Sharp cheese
- 6flour or corn tortillas
- 7butter
- 8oil
- 9salt
- 10pepper
- 11ketchup (optional, for serving)
AdvertisementMedium Rectangle · 300×250
