Marion's Lighter Sweet & Sour Chicken: Pineapple Juice Sauce, No Heavy Batter
Marion Grasby shares her elevated take on classic Chinese takeaway sweet and sour chicken, featuring a from-scratch sauce made with pineapple juice, brown sugar, and Chinese five-spice instead of chunky pineapple. The chicken is lightly dusted in flour (not a heavy batter) for a crispier, lighter result. A great weeknight stir-fry for fans of Asian home cooking.
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🧾 Ingredients
- 1chicken
- 2brown sugar
- 3white vinegar
- 4pineapple juice
- 5light soy sauce
- 6tomato ketchup
- 7Chinese five-spice
- 8cornstarch
- 9garlic
- 10white pepper
- 11plain flour
- 12onion
- 13tomato
- 14spring onion
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