Louisiana Gumbo with Okra, Shrimp & Kielbasa — No Roux, All Fresh Vegetables
A step-by-step Louisiana-style gumbo recipe featuring fresh shrimp, kielbasa sausage, thick-cut okra, habanero peppers, and fresh tomatoes. The host walks through every detail — from cutting okra thick so it holds its shape, to letting ingredients stew in their own juices before adding water. A great option served over rice or on its own.
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🧾 Ingredients
- 1Kielbasa sausage (or turkey sausage)
- 2Fresh shrimp, peeled and deveined
- 3Okra
- 4Fresh tomatoes
- 5Bell pepper
- 6Onion (red and white)
- 7Habanero peppers
- 8Old Bay seasoning
- 9Salt
- 10Seasoning cubes
- 11Crayfish powder (optional)
- 12Olive oil
- 13Water
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