Coco Ngator: The Caramelized Coconut Brittle Snack Beloved in Gambian Childhood Markets
Dada's FoodCrave Kitchen walks through making Coco Ngator (Coconut Brittle/Coconut Candy), a classic Gambian sweet snack. Using just sugar, shredded coconut, fresh ginger, nutmeg, and salt, the recipe creates individually-portioned caramelized coconut candies — perfect for lunchboxes or satisfying a sweet craving.
7:45
#Gambian cuisine #coconut candy #dairy-free #snack #traditional recipe #vegan #gluten-free #lunchbox #caramelized sugar #childhood snack #homemade candy #West African #no-bake #brittle #sweet
🧾 Ingredients
- 11 cup granulated sugar
- 22½ cups unsweetened shredded coconut
- 3Grated fresh ginger
- 4Pinch of salt
- 5Sprinkle of nutmeg
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