How to Get a Shatteringly Crispy Undercarriage on Homemade Detroit Style Pizza
A from-scratch guide to making Detroit style pizza at home with an ultra-crispy base and cheesy edges. The video walks through dough preparation, a stretch-and-fold technique, garlic butter, and a mozzarella-Monterey Jack cheese blend. Perfect for home cooks chasing restaurant-quality results.
0:58
by Moribyan
#homemade pizza #baking #pan pizza #from scratch #stretch and fold #cheesy edges #Detroit style pizza #crispy crust #garlic butter
More Pizza Videos
Plant-Based Pizza 3 Ways: Chad Sarno's Whole Foods Cookbook Recipes on the TODAY Show
The Food Science and Psychology Behind Why Pineapple on Pizza Actually Works
Cheese Under the Sauce: The Sheet Pan Pizza Trick That Changes Everything
24-Hour Cold-Rise New York Pizza at Home (Inspired by TMNT II's Iconic Pizza Scene)
🧾 Ingredients
- 1all-purpose flour
- 2instant yeast
- 3sugar
- 4warm water
- 5salt
- 6oil
- 7garlic butter
- 8mozzarella cheese
- 9Monterey Jack cheese
AdvertisementMedium Rectangle · 300×250