Cajun-Spiced Creamy Shrimp Scampi Linguine With a Three-Cheese Sauce
A rich and bold take on shrimp scampi featuring Cajun-seasoned shrimp tossed in a creamy lemon-garlic sauce loaded with Parmesan, mozzarella, and white cheddar. The video walks through the full technique in short-form format, from searing the shrimp to building the silky pasta sauce with pasta water and fresh lemon zest. Perfect for anyone craving an elevated yet approachable weeknight seafood pasta.
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#weeknight dinner #creamy pasta #seafood pasta #quick meals #linguine #three-cheese #shorts #Cajun seasoning #shrimp scampi #lemon garlic
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🧾 Ingredients
- 11 lb linguine
- 21 lb peeled and deveined shrimp
- 31 tbsp Cajun seasoning
- 41 tbsp olive oil
- 53-4 tbsp butter
- 63/4 cloves garlic
- 7Juice of 2 lemons
- 8Zest of 2 lemons
- 91 cup heavy cream
- 102 oz Parmesan cheese
- 114 oz mozzarella and white cheddar mix
- 121/2 cup pasta water
- 131/4 cup parsley
- 14Salt to taste
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