One-Pan Creamy Parmesan Egg Noodles Ready in 30 Minutes — Perfect for Leftover Turkey or Chicken
A quick and comforting weeknight pasta dish made with wide egg noodles simmered in a creamy parmesan sauce with chicken broth, heavy cream, butter, and garlic. Ready in under 30 minutes, it works beautifully as a standalone meal or paired with leftover turkey, chicken, or shrimp. A cozy, no-fuss recipe from the HuggedbyGrandma channel.
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#weeknight dinner #comfort food #creamy pasta #quick meals #Thanksgiving leftovers #leftover chicken #under 30 minutes #one pan #leftover turkey #egg noodles
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🧾 Ingredients
- 11 tablespoon olive oil
- 21 tablespoon minced garlic
- 32 cups chicken broth (or bouillon cube + 2 cups water)
- 41 cup heavy whipping cream
- 58 oz wide egg noodles
- 63 tablespoons butter
- 7½ cup grated Parmesan cheese
- 8Black pepper to taste
- 9Cooked turkey or chicken (optional)
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