One-Skillet Creamy Parmesan Chicken and Egg Noodles Ready in Under 20 Minutes

A cozy, family-friendly one-pan dinner featuring golden-seared chicken breast nestled in silky buttered egg noodles with a rich parmesan cream sauce. The entire dish — from searing the chicken to finishing the sauce — comes together in a single skillet with minimal cleanup. Perfect for busy weeknights when you want serious comfort food without the effort.

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🧾 Ingredients

  • 14 boneless, skinless chicken breasts
  • 22 tablespoons olive oil
  • 33 garlic cloves, minced
  • 42 cups chicken broth
  • 51 cup heavy cream
  • 68 oz egg noodles
  • 73 tablespoons unsalted butter
  • 81/4 cup parmesan cheese
  • 9Garlic powder
  • 10Onion powder
  • 11Paprika
  • 12Smoked paprika
  • 13Thyme
  • 14Salt and pepper to taste
  • 15Fresh parsley, finely chopped (optional)
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