Soft & Fluffy Homemade Hot Dog Buns from Scratch โ€” Bakery-Style Results at Home

A step-by-step recipe for making soft, fluffy homemade hot dog buns using simple pantry ingredients like bread flour, instant yeast, milk, egg, and butter. The video walks through the full dough-making process including kneading, two rest periods, shaping around sausages, and finishing with a yogurt-egg wash and sesame seeds before baking. Perfect for anyone who wants to elevate their hot dog game with fresh, bakery-style buns.

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๐Ÿงพ Ingredients

  • 1325g bread flour
  • 27g instant yeast
  • 35g salt
  • 415g sugar
  • 51 egg
  • 6180ml milk
  • 725g unsalted butter
  • 8sausages
  • 91 teaspoon yogurt
  • 101 egg yolk
  • 11sesame seeds
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