The Lemon Zest Secret That Makes These Butter Cookies Extra Crunchy
A step-by-step guide to making perfectly crunchy homemade cookies using a simple butter-based dough with a secret touch of lemon zest. The video walks through mixing, chilling the dough for 30 minutes, and baking at 170°C for the ideal crisp texture. Great for anyone looking to master a reliable, elegant homemade cookie recipe.
6:40
#crunchy cookies #baking #biscuits #easy recipe #homemade cookies #vegetarian #lemon zest #chilled dough #butter cookies #beginner baking
🧾 Ingredients
- 1100g soft butter
- 2100g powdered sugar
- 31 egg
- 450ml vegetable oil
- 58g vanilla sugar
- 610g baking powder
- 7300g flour
- 8Lemon zest
AdvertisementMedium Rectangle · 300×250