Double-Dipped Buttermilk Fried Chicken on Red Leicester Cheese Waffles with Hot Honey
A Southern-inspired comfort food recipe combining double-coated buttermilk fried chicken with homemade cheesy waffles made with Red Leicester. The video walks through every step — from butterflying chicken breasts and making DIY buttermilk to loading a waffle iron without overflow — finishing with a drizzle of hot honey or maple syrup for a bold sweet-savoury bite.
13:09
#comfort food #hot honey #sweet and savoury #double dipped #deep fried #waffle iron #buttermilk marinade #cheese waffles #indulgent #brunch #southern fried chicken #chicken and waffles #crispy chicken #homemade buttermilk
🧾 Ingredients
- 1Chicken breasts (or thighs/legs)
- 2225g self-raising flour (for waffles)
- 3250ml skimmed milk
- 41 cup Red Leicester cheese (shredded)
- 51 tablespoon sunflower oil
- 650g melted butter
- 71 egg
- 82 cups self-raising flour (for coating)
- 91 tablespoon black pepper
- 101 tablespoon white pepper
- 111 tablespoon salt
- 121 tablespoon paprika
- 131 tablespoon dried thyme
- 141 tablespoon dried rosemary
- 151 tablespoon garlic powder
- 161 tablespoon onion powder
- 171 cup milk (for buttermilk)
- 181 tablespoon white wine vinegar (or lemon juice)
- 19Tabasco hot sauce
- 20Hot honey
- 21Maple syrup
AdvertisementMedium Rectangle · 300×250