Starbucks Pumpkin Cream Cheese Muffins Made at Home — Softer, Moister, and Better Than the Original

A step-by-step recipe for recreating Starbucks' iconic Pumpkin Cream Cheese Muffins at home with a hidden cream cheese filling, crunchy pumpkin seed topping, and a perfectly domed muffin top. The recipe yields 15 muffins in about 90 minutes and includes tips on getting that signature Starbucks look. Great for fall baking fans who want a café-quality treat without the café price.

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🧾 Ingredients

  • 1all-purpose flour
  • 2pumpkin pie spice
  • 3cinnamon
  • 4baking soda
  • 5baking powder
  • 6salt
  • 7white sugar
  • 8brown sugar
  • 9eggs
  • 10vegetable oil
  • 11whole milk
  • 12pumpkin puree
  • 13vanilla extract
  • 14cream cheese
  • 15roasted unsalted pumpkin seeds
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