[{"data":1,"prerenderedAt":70},["ShallowReactive",2],{"video-ubz1tc":3},{"video":4,"relatedVideos":69},{"id":5,"code":6,"youtubeVideoId":7,"title":8,"description":9,"youtubeDuration":10,"youtubeIsShort":11,"contentType":12,"tags":13,"ingredients":28,"categories":53,"channel":66},1002326,"ubz1tc","fNrJ_IR1zQM","Julia Child's Beef Bourguignon on a $10 Wine Budget: Can Walmart Pull It Off?","Jason Farmer recreates Julia Child's classic Beef Bourguignon using only Walmart ingredients, including a $10 French wine Julia herself recommended. He walks through modern technique upgrades like dry brining, proper browning, and secret sauce boosters (fish sauce and dark chocolate) to prove you can achieve bistro-quality results on a grocery budget. A great watch for anyone who's been intimidated by this French classic.","PT19M4S",false,"RECIPE",[14,15,16,17,18,19,20,21,22,23,24,25,26,27],"comfort food","French cuisine","Dutch oven","Maillard reaction","weeknight upgrade","Julia Child","wine braised","budget cooking","slow braise","make-ahead meal","Walmart ingredients","dry brine","classic recipe","braised beef",[29,30,31,32,33,34,35,36,37,38,39,40,41,42,43,44,45,46,47,48,49,50,51,52],"Chuck roast (3 lb)","Thick-cut bacon (6 oz)","Yellow onion","Carrot","All-purpose flour","Dry red wine (Louis Jadot Beaujolais-Villages or Pinot Noir, ~3 cups)","Beef stock (Better Than Bouillon)","Tomato paste","Garlic (2 cloves)","Bay leaf","Dried thyme","Black pepper","Kosher salt","Pearl onions","White button mushrooms (1 lb)","Unsalted butter","Olive oil","Fish sauce (optional)","Dark chocolate 70%+ (optional, 1-2 squares)","Baby yellow potatoes","Fresh parsley","Wide egg noodles","Frozen green peas","Sugar",[54,60],{"id":55,"name":56,"slug":57,"emoji":58,"color":59},391,"Braised & Slow-Cooked","braised-slow-cooked","🍲","#7B3F2E",{"id":61,"name":62,"slug":63,"emoji":64,"color":65},392,"Budget Meals","budget-meals","💰","#4A7C59",{"name":67,"slug":68},"Jason Farmer","jason-farmer",[],1778181064893]