[{"data":1,"prerenderedAt":73},["ShallowReactive",2],{"video-tsdovi":3},{"video":4,"relatedVideos":61},{"id":5,"code":6,"youtubeVideoId":7,"title":8,"description":9,"youtubeDuration":10,"youtubeIsShort":11,"contentType":12,"tags":13,"ingredients":28,"categories":45,"channel":58},1004824,"tsdovi","3NeHWav2rM8","Real-Time Vegan Ramen in Under 15 Minutes Using Instant Noodles (No Shame)","Derek Sarno of Wicked Kitchen shows how to transform instant ramen into a nutrient-packed plant-based meal in real time. He builds a miso-white bean broth, roasts Brussels sprouts with orange and ginger, presses shiitake mushrooms, and adds tofu and broccoli — proving that fast vegan cooking doesn't mean sacrificing flavor.","PT21M45S",false,"RECIPE",[14,15,16,17,18,19,20,21,22,23,24,25,26,27],"weeknight dinner","shiitake mushrooms","cast iron cooking","dairy-free","budget-friendly","high protein","vegan","instant ramen hack","miso broth","egg-free","roasted vegetables","quick meals","plant-based","tofu",[29,30,31,32,33,34,35,36,37,38,39,40,41,42,43,44],"1 packet instant ramen noodles (sauce packets discarded)","6-7 Brussels sprouts, trimmed and halved","Tenderstem broccoli","½ block extra firm tofu, sliced","6-7 shiitake mushrooms, stems trimmed and halved","1 orange, halved","Fresh root ginger, finely sliced into thin strips","Spinach","1 can white beans, drained","Miso paste","Spring onions, finely sliced","Black pepper","Granulated garlic","Salt","1 tsp sesame oil","Neutral oil",[46,52],{"id":47,"name":48,"slug":49,"emoji":50,"color":51},283,"Ramen & Noodles","ramen-noodles","🍜","#D4522A",{"id":53,"name":54,"slug":55,"emoji":56,"color":57},101,"Quick Meals","quick-meals","⚡","#F4A020",{"name":59,"slug":60},"Derek Sarno","derek-sarno",[62],{"id":63,"code":64,"youtubeVideoId":65,"title":66,"description":67,"youtubeDuration":68,"youtubeIsShort":11,"contentType":12,"channel":69},1013845,"1c4rgd","MC8wNcvIGh4","The Baking Soda Noodle Hack That Turns Walmart Pasta into Ramen","Jason Farmer breaks down how to make a restaurant-quality shoyu ramen entirely from Walmart ingredients, covering everything from a six-hour pork-and-chicken chintan broth to soy-marinated soft-boiled eggs and a clever baking soda trick that transforms regular spaghetti into chewy, alkaline ramen-style noodles. The video walks through every component — tare, aroma oil, shredded pork shoulder, and curly scallions — making it an accessible but deeply detailed guide for home cooks. Perfect for anyone who wants to level up their ramen without specialty stores or a big budget.","PT16M35S",{"name":70,"slug":71,"avatar":72},"Jason Farmer","jason-farmer","https:\u002F\u002Fyt3.ggpht.com\u002FvMD_JhbTEBsx0d4SFWazs6PM8m3x_ij3MPF-DJdVUwdDvTwbDJ5v8m76wbOPI_vhHUv0iudh=s800-c-k-c0x00ffffff-no-rj",1778181066371]