[{"data":1,"prerenderedAt":96},["ShallowReactive",2],{"video-ojh0q9":3},{"video":4,"relatedVideos":59},{"id":5,"code":6,"youtubeVideoId":7,"title":8,"description":9,"youtubeDuration":10,"youtubeIsShort":11,"contentType":12,"tags":13,"ingredients":29,"categories":43,"channel":56},1013847,"ojh0q9","5ZH43ej3wys","Why Benihana's Fried Rice Tastes Different: The Rice Prep, Garlic Butter & Moisture Secrets Explained","A detailed breakdown of how to recreate Benihana's hibachi fried rice at home, covering everything from choosing the right calrose rice and washing technique to making garlic butter from scratch and managing moisture for perfectly separated grains. The video walks through three rice cooking methods, precise vegetable and chicken cuts, and a step-by-step cooking sequence — all aimed at beating the restaurant version for a fraction of the cost.","PT13M30S",false,"RECIPE",[14,15,16,17,18,19,20,21,22,23,24,25,26,27,28],"weeknight dinner","hibachi","Japanese steakhouse","budget-friendly","egg fried rice","Japanese-American","meal prep","cast iron","teppanyaki","fried rice","garlic butter","stovetop cooking","rice cooking techniques","chicken fried rice","copycat recipe",[30,31,32,33,34,35,36,37,38,39,40,41,42],"Botan calrose rice (medium grain)","Large eggs","Boneless skinless chicken breast","Yellow onion","Carrot","Green onion","Sesame seeds","Kikkoman soy sauce","Unsalted butter","Minced garlic","Safflower oil (or neutral oil)","Kosher salt","Black pepper",[44,50],{"id":45,"name":46,"slug":47,"emoji":48,"color":49},157,"Copycat Recipes","copycat-recipes","🍴","#E63946",{"id":51,"name":52,"slug":53,"emoji":54,"color":55},127,"Rice & Grains","rice-grains","🍚","#FDE68A",{"name":57,"slug":58},"Jason Farmer","jason-farmer",[60,69,77,85],{"id":61,"code":62,"youtubeVideoId":63,"title":64,"description":65,"youtubeDuration":66,"youtubeIsShort":11,"contentType":12,"channel":67},1002324,"6zpdjw","E0SJbXzNF_8","Why Panda Express Beijing Beef Stays Crunchy for Hours — and How to Replicate It at Home","Jason Farmer reverse-engineers Panda Express Beijing Beef by analyzing the official ingredient list and exposing what every online recipe gets wrong — the sauce, the breading, and two missing infusions. He rebuilds the industrial formulation using grocery store equivalents, including a triple-flour blend, a freeze-between-fries method, a garlic-ginger infusion, and a homemade chili paste. The result is a copycat that stays crunchy 20+ minutes after saucing.","PT14M57S",{"name":57,"slug":58,"avatar":68},"https:\u002F\u002Fyt3.ggpht.com\u002FvMD_JhbTEBsx0d4SFWazs6PM8m3x_ij3MPF-DJdVUwdDvTwbDJ5v8m76wbOPI_vhHUv0iudh=s800-c-k-c0x00ffffff-no-rj",{"id":70,"code":71,"youtubeVideoId":72,"title":73,"description":74,"youtubeDuration":75,"youtubeIsShort":11,"contentType":12,"channel":76},1013874,"gj0wb8","En0hQawTEsM","Why Safflower Oil and Overnight Rice Are the Secrets to Authentic Benihana Fried Rice","Jason Farmer breaks down the exact ingredients and techniques used at Benihana restaurants to recreate their iconic fried rice at home. Key details include using Botan Calrose rice dehydrated overnight, Kikkoman soy sauce, high-smoke-point safflower oil, and a homemade garlic butter. A great watch for anyone who's tried other copycat recipes and found them falling short.","PT6M5S",{"name":57,"slug":58,"avatar":68},{"id":78,"code":79,"youtubeVideoId":80,"title":81,"description":82,"youtubeDuration":83,"youtubeIsShort":11,"contentType":12,"channel":84},1013823,"5hl2q7","_ueMYVCJR24","How Chipotle's Original Adobo Sauce (Made from Dried Chipotle Morita Chiles) Unlocks Every Component of the Classic Burrito Bowl","Jason Farmer breaks down Chipotle's original, old-school burrito bowl recipes from scratch — including a from-scratch adobo sauce using dried Chipotle Morita chiles, adobo-marinated chargrilled chicken thighs, cilantro-lime rice, pinto beans with bacon, roasted chili-corn salsa, fajita veggies, the original two-cheese blend, and the honey vinaigrette. The video reveals secret ingredients most copycat recipes miss, like the lemon-lime citrus blend and the vinegar-honey chicken marinade.","PT20M34S",{"name":57,"slug":58,"avatar":68},{"id":86,"code":87,"youtubeVideoId":88,"title":89,"description":90,"youtubeDuration":91,"youtubeIsShort":11,"contentType":12,"channel":92},1009475,"n1rswa","GmfRVQtGy5c","Taco Bell Grilled Cheese Burrito Made at Home — With a Homemade Spice Blend That Actually Slaps","The Golden Balance recreates Taco Bell's Grilled Cheese Burrito from scratch, including a custom taco seasoning, buttery Spanish rice, and the iconic cheese-seared exterior. The video walks through every layer — seasoned ground beef, Fritos, chipotle sauce, nacho cheese, and sour cream — all wrapped and pressed onto melted cheese in a skillet for that crispy finish.","PT7M55S",{"name":93,"slug":94,"avatar":95},"The Golden Balance","the-golden-balance","https:\u002F\u002Fyt3.ggpht.com\u002FJA4SHJG0wkJ9nlksLsGrduuwpxezBn3fyGgCznDCqaEdJoFL2qM2bWtsrWQonmnaM25OQ3uSow=s800-c-k-c0x00ffffff-no-rj",1778181065375]