[{"data":1,"prerenderedAt":90},["ShallowReactive",2],{"video-ke0dej":3},{"video":4,"relatedVideos":53},{"id":5,"code":6,"youtubeVideoId":7,"title":8,"description":9,"youtubeDuration":10,"youtubeIsShort":11,"contentType":12,"tags":13,"ingredients":25,"categories":38,"channel":50},1009037,"ke0dej","-Iy06PLqY84","10-Minute Chili Garlic Noodles With a Hot Oil Pour That Changes Everything","A fast and fiery chili garlic noodle recipe that comes together in just 10 minutes by pouring sizzling hot oil (or ghee) over garlic, chili flakes, sesame seeds, and green onions. Finished with soy sauce, honey, lime, and fresh cucumber for a bold, flavor-packed meal. Perfect for a quick weeknight dinner with customizable protein options.","PT39S",true,"RECIPE",[14,15,16,17,18,19,20,21,22,23,24],"weeknight dinner","garlic","asian-inspired","quick meals","noodles","hot oil technique","dairy-free option","spicy","under 15 minutes","shorts","vegetarian option",[26,27,28,29,30,31,32,33,34,35,36,37],"6-12 cloves garlic, minced","1 Tbsp crushed red pepper flakes","1 Tbsp white untoasted sesame seeds","2 green onions, thinly sliced (green and white parts separated)","3 Tbsp vegetable oil (or ghee)","2 tsp soy sauce","1 tsp honey","1 lb dried noodles of any variety","1 cucumber, cut into thin matchsticks","½ lime","crushed peanuts (optional garnish)","chicken, shrimp, or tofu (optional)",[39,45],{"id":40,"name":41,"slug":42,"emoji":43,"color":44},101,"Quick Meals","quick-meals","⚡","#F4A020",{"id":46,"name":47,"slug":18,"emoji":48,"color":49},103,"Noodles","🍜","#D4A847",{"name":51,"slug":52},"The Golden Balance","the-golden-balance",[54,66,74,82],{"id":55,"code":56,"youtubeVideoId":57,"title":58,"description":59,"youtubeDuration":60,"youtubeIsShort":61,"contentType":12,"channel":62},1001591,"vnw0mj","ajwZ5l9og3Y","Juicy Golden Chicken Breast Every Time — Marion's Mayonnaise Hack & Sticky Soy Garlic Glaze","Marion Grasby shares her foolproof stovetop method for cooking chicken breast that's golden-seared on the outside and perfectly juicy inside — no brining or sous-vide required. Her secret weapon is mayonnaise in the marinade, which locks in moisture, helps garlic stick without burning, and creates beautifully caramelized edges. The chicken is finished with a sticky soy garlic glaze made from pantry staples for a quick, crave-worthy weeknight dinner.","PT9M15S",false,{"name":63,"slug":64,"avatar":65},"Marion's Kitchen","marions-kitchen","https:\u002F\u002Fyt3.ggpht.com\u002FJyuIAGsSoaNL4tW1QPVgA3AJIR3AP_WvKOzAuSFudSbeULM-al6hw19BnRHOG80zjDvgYg2F=s800-c-k-c0x00ffffff-no-rj",{"id":67,"code":68,"youtubeVideoId":69,"title":70,"description":71,"youtubeDuration":72,"youtubeIsShort":61,"contentType":12,"channel":73},1001606,"wksn65","v0rbWYlsfH8","Crispy Chinese Lemon Chicken with a Glossy Lemon Glaze (Better Than Takeaway!)","Marion Grasby shares her foolproof weeknight Chinese Lemon Chicken — golden, crispy chicken coated in a light cornstarch-egg white batter, wok-fried and tossed in a perfectly balanced sticky lemon glaze. No deep fryer, no gloopy mess, and no long prep time. A quick fakeaway that rivals your favourite restaurant version.","PT5M38S",{"name":63,"slug":64,"avatar":65},{"id":75,"code":76,"youtubeVideoId":77,"title":78,"description":79,"youtubeDuration":80,"youtubeIsShort":11,"contentType":12,"channel":81},1001607,"y8g029","zxGkHuC5K0M","Red Curry Chicken Meatball Udon Soup with Dumplings — Marion's Fiery Soul Food","Marion Grasby shares her go-to red curry soup featuring rustic chicken meatballs, udon noodles, and dumplings in a rich Thai curry broth. She reveals her secret shortcuts — chicken stock cubes and kaffir lime leaves — for deep, bold flavor fast. A comforting yet fiery bowl perfect for weeknight dinners.","PT49S",{"name":63,"slug":64,"avatar":65},{"id":83,"code":84,"youtubeVideoId":85,"title":86,"description":87,"youtubeDuration":88,"youtubeIsShort":61,"contentType":12,"channel":89},1001608,"je00du","VN0DbjqpuVU","Thai Roast Chicken Rice in 30 Minutes: Crispy Skin, Garlicky Rice & Spicy Nam Jim Sauce","Marion Grasby's weeknight take on Thai chicken rice features ultra-crispy oven-roasted chicken thighs, fragrant garlic-ginger jasmine rice cooked in chicken stock, and a bold Thai dipping sauce made with tao jiew (yellow soybean paste), chilies, and coriander. It delivers all the flavour of a classic street-food chicken rice in just 30 minutes — no boiling, no babysitting.","PT7M39S",{"name":63,"slug":64,"avatar":65},1778181066132]