[{"data":1,"prerenderedAt":51},["ShallowReactive",2],{"video-k0x4a8":3},{"video":4,"relatedVideos":50},{"id":5,"code":6,"youtubeVideoId":7,"title":8,"description":9,"youtubeDuration":10,"youtubeIsShort":11,"contentType":12,"tags":13,"ingredients":24,"categories":34,"channel":47},1009476,"k0x4a8","4H8Bf0JNLcU","Why Ice Cubes (Not Water) Are the Secret to Silky, Creamy Hummus","A straightforward homemade hummus recipe that reveals a key technique: using ice cubes instead of water to achieve an ultra-smooth, silky consistency. The video walks through soaking and boiling chickpeas, blending with tahini, lemon, and salt, and finishing with olive oil, paprika, and cumin.","PT2M45S",false,"RECIPE",[14,15,16,17,18,19,20,21,22,23],"hummus","tahini","quick recipe","Middle Eastern","chickpeas","plant-based","food processor","dip","vegan","gluten-free",[25,26,27,28,29,30,31,32,33],"30 oz cooked and drained chickpeas (~10 oz dry)","⅔ cup sesame paste (tahini)","Juice of 1 large lemon","1.5 teaspoons salt","Ice cubes","Garlic cloves (optional)","Olive oil (optional)","Cumin (optional)","Smoked paprika (optional)",[35,41],{"id":36,"name":37,"slug":38,"emoji":39,"color":40},695,"Dips & Spreads","dips-spreads","🫘","#C8A96E",{"id":42,"name":43,"slug":44,"emoji":45,"color":46},101,"Quick Meals","quick-meals","⚡","#F4A020",{"name":48,"slug":49},"The Golden Balance","the-golden-balance",[],1778181065457]