[{"data":1,"prerenderedAt":79},["ShallowReactive",2],{"video-14ko9z":3},{"video":4,"relatedVideos":40},{"id":5,"code":6,"youtubeVideoId":7,"title":8,"description":9,"youtubeDuration":10,"youtubeIsShort":11,"contentType":12,"tags":13,"ingredients":24,"categories":25,"channel":38},1016959,"14ko9z","Q74Th9Ff-l4","Why Singapore Might Be the Greatest Eating City in the World — A Complete F&B Guide","Marion from Marion's Kitchen takes viewers on a comprehensive guide to Singapore's food and beverage scene, making the case that the city-state is one of the world's top eating destinations. The video explores the breadth and excitement of Singapore's culinary culture, treating the entire city as a food challenge for passionate eaters.","PT21S",true,"FOOD_TRAVEL",[14,15,16,17,18,19,20,21,22,23],"eating guide","Southeast Asia","Singapore","food guide","Asian cuisine","street food","food travel","hawker food","food culture","Marion's Kitchen",[],[26,32],{"id":27,"name":28,"slug":29,"emoji":30,"color":31},142,"Food Travel","food-travel","🌍","#C2883A",{"id":33,"name":34,"slug":35,"emoji":36,"color":37},144,"Street Food","street-food","🥙","#C0392B",{"name":23,"slug":39},"marions-kitchen",[41,53,61,70],{"id":42,"code":43,"youtubeVideoId":44,"title":45,"description":46,"youtubeDuration":47,"youtubeIsShort":48,"contentType":12,"channel":49},1008471,"muz1gp","m7bW-vLdG1Y","From Herd to Desert Feast: Cooking a Whole Camel Over Open Fire in Qatar with White Truffle Rice","The Golden Balance travels deep into the Qatari desert to take part in a rare, traditional camel feast — from witnessing a humane slaughter to slow-cooking the camel over open fire for 4 hours with ghee, Qatari spice blends, and a luxurious white truffle rice. A deeply cultural food documentary exploring community, respect for animals, and the journey of food from start to finish.","PT10M20S",false,{"name":50,"slug":51,"avatar":52},"The Golden Balance","the-golden-balance","https:\u002F\u002Fyt3.ggpht.com\u002FJA4SHJG0wkJ9nlksLsGrduuwpxezBn3fyGgCznDCqaEdJoFL2qM2bWtsrWQonmnaM25OQ3uSow=s800-c-k-c0x00ffffff-no-rj",{"id":54,"code":55,"youtubeVideoId":56,"title":57,"description":58,"youtubeDuration":59,"youtubeIsShort":48,"contentType":12,"channel":60},1008470,"otikpw","zHiYLMF0D0o","Eating $3 Meals in One of the World's Richest Countries: Qatar's Hidden Street Food Scene","Food creator Ahmed spends a full day eating through Doha with local guides, uncovering authentic Qatari breakfast spots, legendary Lebanese spreads, hand-eaten Afghani mandi on the floor, freshly baked sourdough shawarma, and classic Egyptian desserts. The video highlights how Qatar's food scene is shaped by immigrant cultures and generations-old recipes — all at surprisingly humble prices.","PT11M17S",{"name":50,"slug":51,"avatar":52},{"id":62,"code":63,"youtubeVideoId":64,"title":65,"description":66,"youtubeDuration":67,"youtubeIsShort":48,"contentType":68,"channel":69},1008467,"lle66d","-JDk2kPqb8s","From Desert Fire to Plate: A 30-Pound Hammour Machbous Built on Fish Broth and 12-Spice Blends","In the Qatari desert, YouTube creator The Golden Balance teams up with a local chef to cook Hammour Machbous — a traditional Gulf rice dish made with a massive 13kg giant grouper. The fish is scored, marinated with a 150-year-old Qatari spice blend, fried over open fire, then used to build a rich broth that cooks the basmati rice. A stunning showcase of traditional Gulf cooking culture and technique.","PT11M19S","RECIPE",{"name":50,"slug":51,"avatar":52},{"id":71,"code":72,"youtubeVideoId":73,"title":74,"description":75,"youtubeDuration":76,"youtubeIsShort":48,"contentType":77,"channel":78},1009452,"9h4xbj","LwMHFGbztdM","First Time Trying Fufu & Egusi in Miami — Plus Buttermilk Fried Chicken and a Fort Lauderdale Bakery Find","The third vlog in a Miami trip series where the creator tries fufu and egusi (West African food) for the first time after seeing it trend on social media, visits a Middle Eastern bakery in Fort Lauderdale, and shares cooking tips including a buttermilk-and-pickle-juice fried chicken technique. A casual, food-driven travel vlog full of restaurant stops and home cooking moments.","PT11M46S","FOOD_VLOG",{"name":50,"slug":51,"avatar":52},1778181065669]