[{"data":1,"prerenderedAt":35},["ShallowReactive",2],{"category-vegetarian":3},{"category":4,"videos":11},{"id":5,"name":6,"slug":7,"emoji":8,"color":9,"featured":10},571,"Vegetarian","vegetarian","🥦","#27AE60",false,[12,24],{"id":13,"code":14,"youtubeVideoId":15,"title":16,"description":17,"youtubeDuration":18,"youtubeIsShort":10,"contentType":19,"channel":20},1019048,"okoj89","S-ricAFOxmY","Roasted Cherry Tomatoes on Lemon Yogurt: A Mediterranean Salad Worth Talking About","Chef Jack Ovens shows how to make a Mediterranean roasted tomato salad featuring cumin-spiced cherry tomatoes slow-roasted with garlic, lemon peel, and fresh herbs, then served over a tangy lemon Greek yogurt base. The dish is finished with fresh mint, oregano, and extra virgin olive oil, and pairs perfectly with crusty bread. Ideal for any season and easy to scale up.","PT4M57S","RECIPE",{"name":21,"slug":22,"avatar":23},"Chef Jack Ovens","chef-jack-ovens","https:\u002F\u002Fyt3.ggpht.com\u002FBSc0sw9QktoF45q2xbhaf21xLGCLJI5Jp9_vMirNNq21W0dU-4Ak_YXDEPysCNiq7GEMIlwm=s800-c-k-c0x00ffffff-no-rj",{"id":25,"code":26,"youtubeVideoId":27,"title":28,"description":29,"youtubeDuration":30,"youtubeIsShort":10,"contentType":19,"channel":31},1017271,"ad7bzn","eb3CMUTo7ps","Marion Makes Palak Paneer from Scratch — Including Homemade Paneer in Under an Hour","Marion Grasby walks through making the Indian classic Palak Paneer entirely from scratch, starting with homemade paneer using just milk and lemon juice. She covers the full spinach sauce with toasted cumin, ghee, fresh tomato, and the secret restaurant ingredient — kasuri methi (fenugreek leaves). A beginner-friendly, vegetarian comfort meal ready in about an hour.","PT12M47S",{"name":32,"slug":33,"avatar":34},"Marion's Kitchen","marions-kitchen","https:\u002F\u002Fyt3.ggpht.com\u002FJyuIAGsSoaNL4tW1QPVgA3AJIR3AP_WvKOzAuSFudSbeULM-al6hw19BnRHOG80zjDvgYg2F=s800-c-k-c0x00ffffff-no-rj",1778181063833]