[{"data":1,"prerenderedAt":24},["ShallowReactive",2],{"category-southern-comfort-food":3},{"category":4,"videos":11},{"id":5,"name":6,"slug":7,"emoji":8,"color":9,"featured":10},335,"Southern Comfort Food","southern-comfort-food","🫘","#C8602A",false,[12],{"id":13,"code":14,"youtubeVideoId":15,"title":16,"description":17,"youtubeDuration":18,"youtubeIsShort":10,"contentType":19,"channel":20},1002687,"i6jqpw","otBbWQwSu5I","6-to-8-Hour Dump-and-Go Slow Cooker Red Beans with Ham Hock & Andouille — No Extra Salt Needed","A true Southern dump-and-go crockpot meal featuring overnight-soaked red beans, smoky ham hock, and andouille sausage slow-cooked on low for 6–8 hours. The video walks through every step, from chopping the holy trinity of vegetables to pulling tender meat off the bone at the end. Perfect for budget-conscious family dinners served over white rice with green onions.","PT11M3S","RECIPE",{"name":21,"slug":22,"avatar":23},"HuggedbyGrandma","huggedbygrandma","https:\u002F\u002Fyt3.ggpht.com\u002F0aG2ILKETeh-J6JlttbTIm5G_6bTDAQaVzc99N0DFIQJJBQf2J1Cw3mJ-p1V_IInBuyFvz6y=s800-c-k-c0x00ffffff-no-rj",1778181063732]