[{"data":1,"prerenderedAt":25},["ShallowReactive",2],{"category-bread-bagels":3},{"category":4,"videos":11},{"id":5,"name":6,"slug":7,"emoji":8,"color":9,"featured":10},301,"Bread & Bagels","bread-bagels","🥯","#C8934A",true,[12],{"id":13,"code":14,"youtubeVideoId":15,"title":16,"description":17,"youtubeDuration":18,"youtubeIsShort":19,"contentType":20,"channel":21},1007426,"e0638j","CdLbqDet_Js","Milk-Based Bagels with Sweet Fillings: No Boiling Required, Ready in Under 2 Hours","A straightforward homemade bagel recipe using warm milk, dry yeast, and butter for a soft, enriched dough. The bagels can be filled with sugar, chocolate, or raisins, then topped with sesame seeds before baking at 180°C for 20–25 minutes. A great beginner-friendly bake for anyone wanting fresher, customizable bagels without the traditional boiling step.","PT8M33S",false,"RECIPE",{"name":22,"slug":23,"avatar":24},"Fast Easy Delicious","fast-easy-delicious","https:\u002F\u002Fyt3.ggpht.com\u002FaDPwRBEUOkOTxCquGnZOCBuqm6sF7Y4AsQjzjzOhDQwFi6qaZnHipnk0EJlfsdEJ742pY426Qw=s800-c-k-c0x00ffffff-no-rj",1778181062753]